Good food

This week, I had the opportunity to make my 2nd trip out of town for an engagement. Like I have heard so much before from my inner circle of friends, one perk of travelling is... GOOD FOOD.

Why?
Need you ask?

What did I have?
Sunday night: Tuna Sashimi, prawn sphagetti, drinks.
Cost: Abt US$40 (price after tips and tax)

Monday night: Japanese sushimi, sushi, rolls..
Cost: abt $35

Tuesday night: Break from good food
Cost: Immaterial, leave.

Wednesday night: Filet Mignon, Wine, Desserts.
Cost: $50

Thursday night: Starter- Lobster something, Main- Roasted Duck, Desserts- Peacan Pie
Cost: $50

Weekly summary: Too much good food.
Cost: Porridge for one day at least.

It's a fresh experience, but not something I enjoy too extremely.....

Hmm... then again... Can't complain, can i?